Crisp yet soft

on the inside, our combination of Japanese, seasonal ingredients results in an assortment of original flavours.

White
Almond
Roasted green tea
Matcha red bean
Brown sugar walnut
Roasted black soy flour
White
Matcha red bean
Almond
Roasted green tea
Matcha red bean
Brown sugar walnut
Roasted black soy flour

While keeping true to the traditional french pastry "canelé de Bordeaux", we blend different flavours of Japan, to create a truly unique pastry.

Follow us on instagram @caneledujapon

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